Sweet Corn Salsa
Savor summer with some Sweet Corn Salsa!
  • 4 ears sweet corn, cooked
  • 1 orange pepper, chopped
  • ½ red onion, diced
  • 1 mango, chopped
  • 1 tablespoon olive oil
  • 1 lime, juiced
  • ½ teaspoon kosher salt
  • ½ teaspoon cumin
  • pinch of red pepper flakes
  • pepper, to taste
  • {Optional} chopped cilantro would be delicious if you like that sort if thing! I'm in the "cilantro tastes like soap camp".
  1. Boil (or grill!) the corn until done. Cool. Cut corn off cob.
  2. Combine all of the remaining ingredients and toss well.
  3. Stir in the corn.
  4. Taste and adjust seasoning as desired.
  5. Enjoy immediately or chill in the refrigerator until ready to serve.
Recipe by at http://miloandoats.com/sweet-corn-salsa/