Asian Salad Dressing
This sweet, tangy, nutty Asian Salad Dressing will have you craving salad!
  • ¼ cup honey
  • ¼ cup almond butter (or your favorite nut butter)
  • 4 teaspoons garlic (jarred, or 4 cloves)
  • ⅔ cup olive oil
  • ¼ cup rice wine vinegar
  • ½ cup soy sauce (or tamari)
  • ¼ cup water
  1. In a microwave safe bowl heat honey and almond butter at 30 second intervals, stirring until combined.
  2. Add remaining ingredients and whisk well.
  3. Refrigerate in a sealed container.*
* I like to store this dressing in a glass jar with a tight lid. Just shake and pour!
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